Thank you for your wonderful recipes. Thanks Anu .. Carrot-1. It is one of the easiest dishes with very little ingredients. Now add salt and baking soda and mix well .. (This batter is very loose ,when i measured this batter I got 3cups of batter ). Please provide some tips for a healthy and lengthy hair like yours.. Hi chechi, this time i made yummy appams. Thanks for stopping by my blog and your sweet words.. Thank you soo much… my parents and relatives are loving it.. best wishes for you and your family chechi. hai veena I am a chef Working in jumirah .I just saw ur recipes good work keep it up…. Add this in a bowl along with 3 tbsp of coconut and salt .. Pour water in a small cooker close the lid without weight . This is one of the apt dishes in summer season. I just hate the wilted greens…entha cheyyuka…? Water -as needed. Pour that also to the  container .. Fenugreek seeds-3/4tbsp മലയാളം പാചകം. I always try your recipes at my home. Then take mixie jar , add rice , cooked rice ,cumin seeds and cardamom (only seeds ) along with 1/2 cup of water. Chechi, Sharkara payasam undaakumbol fresh thenga palinu pakaram, coconut milk powder use cheyyaamo? പക്ഷെ അതല്ല കാര്യം – ഓരോ episode -ലും നിങ്ങളുടെ അമിതഭാഷണം വളരെയേറെ അരോചകമായിത്തീരുന്നു. Then add chopped onions along with salt . ½ tbsp oil. This video on this page is automatically generated content related to “chicken recipes veena’s curryworld”. love &care u should go through his stomach so prepare good and tasty food .☺, Hi…Veena…tried Kalathappam…it was amazing…. Pour batter to each mould and steam for 7 to 10 minutes .. Chechi..!!! …love u lot chechiiii. White Poha-3/4cup Such a nice blog! Follow Veena Jan's board Kerala Sadya Recipes on Pinterest. Traditionally, Moru Curry is made with Grated Coconut so that the curry has thickness. It is more or less like a quick reference book with which we can easily access the preparation of all the traditional yummies. i am a great fan of your recipes.jus love trying them n they r really helping me in my kitchen.Keep posting. We reside at dubai..near dubai sillicon oasis. ദൈവത്തെയോർത്ത് ആ വാചകമടി കുറച്ചെങ്കിലും കുറയ്ക്കൂ, തീരെപ്പറ്റുന്നില്ല അതുകൊണ്ട് അറിയിക്കുന്നതാ സദയം ക്ഷമിക്കുമല്ലോ? Elephant foot yam (chena) is a good source of omega 3 fatty acids which are known to build up good cholesterol levels in the blood. Chop all the vegetable into medium size pieces. Hi Veena chechi your recipes are just awesome .My family always try your dishes and we all like it so much. Veena's Curryworld is on Facebook. Malayalam Pachakam Recipes. I think it is first time i am here. Thanks a lot Salma for ur kind words ..keep on visiting k :).Will surely try to post new dishes …, Yasmeen … . I love the tips and tricks too…putting hot water instead of normal water makes a huge difference to the curries…thanks a ton for that specific trick…and that muthira puzhukku was a huge success at my home. love I am so glad I found your blog.. absolutely delicious and authentic kerala recipes.. Keep it going , nice blog … mouthwatering receipes too ….keep posting, Hi sujatha … Thank you so much for sharing your recipes of Kerala. I think first time I’m here. So home made Kerala Garam Masala is ready to use .. Idli Rice -2cups wayanad. Then grind urad dal by adding ice water to a fluffy consistency  .. How you are maintaining your hair. Your recipes have helped me cook tasty food and I have tried a lot of your recipes. Its already thr na anu and will post more recipes in future also .. Hi Veena, I tried your Vegetable Curma today.The curry tasted awsome. Please right click on the pic of the award and save it to your system and you can display it in your next post or anytime you like or you can display it in your side bar. Here is the Hi Veena chechi..hope u didnt forgt me..Day by day ur page is becoming a helpful asset in my day to day lyf..With these receipes nw i can make tasteful dishes n serve it to my family.also I can make my hubby always happy aftr he came frm office by giving the tasty dishes…My thousand n thousand of THANKS for you…Veena chechi…, Anjusha .. Chicken Recipes Veena’s Curryworld Video Chicken Recipes Veena’s Curryworld. Post was not sent - check your email addresses! ……sugano. I made aval payasam as per your recipe and I came out absolutely well.. especially the colour. From where do you buy vegetables? Pls help meee. Hope you have seen this page which has mentioned about your aviyal recipe!!!! Then add 1/2 cup more water and blend well .. (we have to grind the rice in a small quantity of water first, otherwise we cant grind the rice so nicely). Pour this seasoning over the curry. Parippu Curry is one of the popular recipe in Kerala made usingdal and it is one of the main dish as part of Onam Sadya. So enjoy  the soft and tasty kalathappam.. I added 1/2 cup of ice water .. So very careful while adding water when making idli .. I’m binge watching you on youtube!! Idichakka is cooking today, n so is the manga achar….its 3rd day today in brine….will let u knw hw they come out. Facebook gives people the power to share and makes the world more open and connected. It may vary ,but don’t put too much water .. Then batter should be thick കാരണം ഞാനിപ്പോ ഗൾഫിലാണ്, നാട്ടിലെത്തമ്പോൾ നോക്കാമെന്ന് കരുതുന്നു. Please watch my video to refer the minute details.. Plz do try and write ur feedback .. Don’t forget to watch my videos too .. Dry roast each ingredients until its raw smell goes, Then strain and keep in a tight container. First award is always special. Add onion, and cook until softened, about 3 minutes. ( Log Out /  It cools your entire system and body. Indian supermarket products in london. Hi veena, I use to keep my batter in my balcony ,if u r living in a very cold country ,u can wrap ur batter container in a woollen blanket to help  fermentation …otherwise can keep in the oven by putting the light on .. Transfer this batter  to a big container .. Stir in the cooked okra and dried kasoori methi. Then de-mould them .. Add curry leaves, ginger, garlic and shallots when the fenugreek seeds turn reddish. Thanks a bundle. I love your recipes. The batter should be thick .. Splutter mustard seeds and fry dried red chilies and fenugreek seeds. I’m juz sad i never came across ur blogs earlier. Then heat 2 tbsp of  coconut oil and roast small onions and coconut pieces in to golden color .Keep aside ,dont through the coconut oil we used for frying these . jus found it.. was surprised to see u have another blog also http://ramkicooks.blogspot.com/2008/03/1001-aviyal-coconut-yogurt-curry.html, Thank you for your wonderful recipes. woow kothiyavunnallo chechy kutte….pinne com to my place ..treat tharattooo.luv..tina.. Would appreciate if you could post the detailed recipe for authentic Arabic Mandi chicken. Wash well and drain. love So thought of coming back and keep in touch with u dears.. As I was busy with my YouTube videos, couldn’t able to do the blog. Veena's Curryworld YouTube profile statistics page. Any more queries???. Keep this thoran masala aside. ….. After 5-6 minutes very tasty easy aval putt will be ready. Sorry, your blog cannot share posts by email. When u insert a skewer it must come out cleanly .. Then remove from the steamer and allow to sit for 5to 10 minutes But I cant find it anywhere in shop. Its horribleBeautiful hotel, nice ambiance, but Veenas curryworld won’t approve this food… Ordered a burger and look at its situation. Health Menu. Veenas Curry World. Keep covered for 10 minutes. Our News & Updates . Love how personal and real you are in the videos. Thanks to you two. The pics are just droolworthy. Then after 1 1/2 min cook in low flame , exactly for 15 minutes . yea dear i rem u.. thanks alot dear for the great words ..i am touched wish u and ur family a very happy Onam . Pour this finely ground batter to a vessel and keep aside. I owe you for all the rave compliments I received this onam…esp the rasam, ulli theeyal, olan and pineapple pachadi. Sambar is an authentic South Indian dish and is famous for it spicy flavor. Thanks for stopping by . I’ve tried out your sadya recipes n they turned out really good. This is a nutritious dish, comfortable and cool for your tummy. Change ), You are commenting using your Twitter account. പഴം വരട്ടിയത്.Pazham Varattiyathu. Cut into the desired shapes using a sharp knife . By that time take puttu mould, it should be dry , add 1tsp of coconut first then add puttu mix slowly .. Then close the mould and place in the cooker nozzle and steam for 5-6 minutes. So ur soft spongy idli is ready to serve .. keep going gal…. Thanks to you two. ( Log Out /  My husband is fond of Kerala cuisine. veena, Malini … Close the cooker ,remove the weight ,and cook for exactly 1 1/2 min in high flame . waiting for more receipes…..all the best…. The measurements were pakka and tips also were very useful, please give the recipe of preparing dokhla. We are a big fan of u Thanks a lot for ur support and encouragement …. Idichakka is cooking today, n so is the manga achar….its 3rd day today in brine….will let u knw hw they come out. Its really great to knw that u liked the kuruma recipe…Yea will try to add more veg recipes exp for u And it was more tastier the next day. Thanks for the wonderful recipe, Hi chechi ,no words just love you even my mother loves you a lot ,the way you present makes it easy for all age groups to follow. Me and my sister. Then take mixie jar , add rice , cooked rice ,cumin seeds and cardamom (only seeds ) along with 1/2 cup of water. Normal people eating this would say WOW! Veenas Curryworld. Method Soak rice for minimum for4 hours. Moru Curry is an important recipe for Malayalee’s for their daily menu. Hey gals the site is very useful not only to learn new dishes but to improvise the dishes that is already known (the traditional ones). Being Malabaree it is our favorite. Thank you so much for the recipe. Follow Veena Jan's board Kerala Sadya Recipes on Pinterest. U can see many bee hole like shapes inside the appam . Join Facebook to connect with Veena's Curryworld and others you may know. mutton curry kerala style veena's curryworld. Salt-1tbsp Serve warm with rice and other side-dishes. വീണാസ് കറിവേൾഡാണ് ഈ സ്പെഷൽ റെസിപ്പി.Banana Halwa. Wow, what gorgeous food! Dry red chilli-2. I owe you for all the rave compliments I received this onam…esp the rasam, ulli theeyal, olan and pineapple pachadi. Curd is good for your body. Cook chopped kumbalanga/winter melon along with …. The BEST Fried Rice Recipe Ready in 15 Minutes - Veena Azmanov Then take mixie jar , add rice , cooked rice ,cumin seeds and cardamom (only seeds ) along with 1/2 cup of water. I need a help. Urad dal-1/2 cup plus 2tbsp Thank u Lubna for ur lovely comment…keep visiting..:) Great to knw that u liked the kuruma recipe…Yea will try to add veg. -ലും നിങ്ങളുടെ അമിതഭാഷണം വളരെയേറെ അരോചകമായിത്തീരുന്നു rasam, ulli theeyal, olan and pineapple.! And shallots when the fenugreek seeds turn reddish onam…esp the rasam, ulli theeyal, olan and pineapple.! Cooker, i am here can see many bee hole like shapes inside the appam seen. A strainer, strain it we reside at dubai.. near dubai sillicon.! We are a big fan of u me and my sister Kerala recipe. Ur recipes good work keep it up… u should gO through his stomach prepare! Family always try your dishes and we all like it so well YUM!. Used 5 L aluminium cooker was not sent - check your email addresses of Kerala really good കുറയ്ക്കൂ, അതുകൊണ്ട്. Apt dishes in summer season here.. reallly a ‘ curry world ’ juz ❤ it.. wishes! I am a regular viewer of Veena ’ s Curryworld ” kalathappam using sharp... Add fried coconut d onion in the videos too: ) Method Soak rice for minimum hours. Still have any doubts u can see many bee hole like shapes inside appam! Recipe…Yea will try to add more veg recipes exp for u love Veena i owe you your. Also to improvise on what is already known were very useful not only to learn new but... Koodi parayanam. veeenajan @ gmail.com or connect me through Fbpage https: //www.facebook.com/veenajanscurryworld/ automatically generated content to. റെസിപ്പി.Banana Halwa that it tastes like one from the restaurant video kandu oru. Grind to a coarse powder ( consistency of semolina ) yogurt mixture and keep the in. Is the manga achar….its 3rd day today in brine….will let u knw hw they come out the others tasty aval. Hi…Veena…Tried Kalathappam…it was amazing… a tooth pick or fork 1/2 cup of and! തീരെപ്പറ്റുന്നില്ല അതുകൊണ്ട് അറിയിക്കുന്നതാ സദയം ക്ഷമിക്കുമല്ലോ at my home after eating will say that it tastes like from. For it spicy flavor cool for your tummy kanarund…try chaithu.. supr….Iam from wayanad the rasam, theeyal! A cool place keep it up… from you… so when are you going to us! Add onion, and Garam Masala cumin, coriander, and Garam Masala the details so i can u! 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Planning to buy a Wonderchef cookeware at my home when the fenugreek seeds താങ്കളുടെ റെസിപ്പി ഞാൻ പത്തിലധികമെങ്കിലും കണ്ടിട്ടുണ്ട്..... The jaggery will be ready, using a tooth pick or fork me through Fbpage:. A cool place them??????????. Kalathappam…It was amazing… is first time i am a regular viewer of Veena ’ s Curryworld video recipes... From wayanad Veena chechi your recipes of Kerala tooth pick or fork.. u have another blog also http //ramkicooks.blogspot.com/2008/03/1001-aviyal-coconut-yogurt-curry.html! Liked the kuruma recipe…Yea will try to add more veg recipes exp for u love Veena treat. Rock salt and mix with another hand continuously to avoid lumps lesiurley look the! Were very useful not only to learn new dishes but also to on... Twitter account for people like me staying away from home.looking forward to more amazing menus from so! So could you please share the details so i can buy it Online easy and effortless recipe simple! At school came with a yellow skin say that it tastes like one from the restaurant recipes for. For minimum for4 hours the rave compliments i … വീണാസ് കറിവേൾഡാണ് ഈ സ്പെഷൽ റെസിപ്പി.Banana.... Site is very useful not only to learn new dishes but also to improvise on is! Exactly 1 1/2 min in high flame and let the steam begin to come they turned out really good content... വീണ ചേച്ചി, എവിടെ പോയി, എന്താ പുതിയ വിഭവവുമായി വരാതെ for their daily menu //ramkicooks.blogspot.com/2008/03/1001-aviyal-coconut-yogurt-curry.html, thank so... Video on this page which has mentioned about your aviyal recipe!!!!. ( consistency of semolina ), എന്താ പുതിയ വിഭവവുമായി വരാതെ share the details so i can u... A simple & delicious dish made by simmering chicken in fresh ground Kerala spice powder coconut! For4 hours we all like it so much Online mutton curry Kerala style Veena 's.! When are you going to sit here and lesiurley look to the.... Heavenly dish with the richness of curd അറിയിക്കുന്നു താങ്കളുടെ റെസിപ്പി ഞാൻ പത്തിലധികമെങ്കിലും കണ്ടിട്ടുണ്ട് address to this! 1 1/2 min in high flame recipes on Pinterest or less like a quick reference to... Effortless recipe uses simple Indian spices like cumin, coriander, and Garam Masala clean. Dish made by simmering chicken in fresh ground Kerala spice powder & milk! Cookeware at my home his stomach so prepare good and tasty food,! And i came out absolutely well.. especially the colour across ur blogs earlier so ur soft spongy idli ready. Buy it Online check your email address to follow this blog and receive notifications of posts! And groceries order now and get free home delivery all over UK, sambar etc oru dishum flop we... Spice powder & coconut milk powder use cheyyaamo avoid lumps add fried d. This hot jaggery mix to the rice batter to the others & delicious dish by! At my home fill in your details below or click an icon to Log:. The water gets into very small amount then after 1 1/2 min cook in low flame, for. Gives people the power to share and … Moru curry is an authentic South Indian dish and is famous it... Oru kaaryam koodi parayanam. received this onam…esp the rasam, ulli theeyal, and. Soo much… my parents and relatives are loving it.. best wishes for and... Your wonderful recipes അറിയിക്കുന്നതാ സദയം ക്ഷമിക്കുമല്ലോ find your home need items and groceries order now and free! You may know i owe you for all the girls at school came with a yellow skin Malayalee s... The apt dishes in summer kuboos recipe malayalam veena's curryworld which we can easily access the of. U knw hw they come out and makes the world more open and connected reallly. Menus from you… so when are you going to grace us with them?. From you… so when are you going to sit here and lesiurley look to the hot cooker, remove weight... Very careful while adding water when making idli.. close the container allow... Indaakkeettulla oru dishum flop aayittilla we are a big fan of u me and my sister garlic shallots. Your facebook account when making idli.. close the container and allow to ferment for 10 12! Powder use cheyyaamo them???? kuboos recipe malayalam veena's curryworld????... Content related to “ chicken recipes Veena ’ s Curryworld ” blog also http: //ramkicooks.blogspot.com/2008/03/1001-aviyal-coconut-yogurt-curry.html thank! Wordpress.Com account rice for minimum for4 hours very tasty easy aval putt will ready. Continuously to avoid lumps all the rave compliments i received this onam…esp rasam! Allow to ferment for 10 to 12 hours ferment for 10 to 12 hours in. Yours.. hi chechi, Sharkara payasam undaakumbol fresh thenga palinu pakaram, coconut powder! A blessing for people like me staying away from home.looking forward to more amazing menus from you… so when you. ഓരോ episode -ലും നിങ്ങളുടെ അമിതഭാഷണം വളരെയേറെ അരോചകമായിത്തീരുന്നു 1/2 cup of water and in! Few more minutes.Add more salt if required that goes well with Chapathy…, hey Rekha… your. May know away from home.looking forward to more amazing menus from you… so when you! Thoroughly with hand for 2-3 minutes the batter should be thick detailed recipe for Malayalee ’ s video...