Rich Turkish lamb stew with aubergine purée (Hunkar begendi) Serves: 4. Then Rick Stein happened… and KAPUSKA happened. Its name, tandır, comes from the ancient technique of cooking meat in a special oven made from a pit in the soil. Anyway, it's a super recipe. Aug 16, 2019 - Loading... Rick Stein served up Turkish kapuska cabbage stew all in one pot on Rick Stein: From Venice to Istanbul. Minced lamb, (looked like 250 grams) 1 dessert spoon domates salcasi (Tomato paste) (Again, I didn't use any additional oil here). Published: 18:31 EST, 31 July 2015 | Updated: 18:31 EST, 31 July 2015 Mar 2, 2016 - Rick Stein shows how to make lahmacun, a Turkish spicy lamb flatbread on Saturday Kitchen. - unless called for in … … Med to make your mouth water: Turkish spiced lamb filo pastries with red onion & cumin. Rick Stein has recreated classic dishes from Venice to Istanbul for his brilliant new book and TV show. Cover and cook for 30 mins. Rick Stein: From Venice to Istanbul Rick Stein embarks on a new gastronomic road trip from Venice to Istanbul through the countries of the former Byzantine Empire - a melting pot of east and west. Pile the chopped white cabbage on top of the tomato mix and add a couple of ladles full of water, or stock and plenty of salt, you can add more during stirring though. I love cabbage, so am always looking for new ideas, thank you. Delicious! If using leftover lamb add it when the tomatoes are nearly reduced, cooking out for 10 minutes. Turkish köfte’s are such a flavour filled, expressive way to cook minced lamb. I love most leafy greens, but I HATE cooked white cabbage. Add a comment. ), Turkish Spiced Cabbage and Minced Lamb Stew with Tomatoes. It took a lot longer than I thought; Rick didn’t really give a time so we ate dinner about an hour late! Sautéed lamb's liver in flatbreads with chilli, cumin, red onions & sumac from From Venice to Istanbul: Discovering the Flavours of the Eastern Mediterranean (page 105) by Rick Stein Are you sure you want to delete this recipe from your Bookshelf? I noted it as Rick cooked so it’s not a proper version but it’s the nearest I have. Cornwall England. I’ve made a Moro recipe for kofte for years and it’s become my ‘standard’, but I liked the idea of adding pistachios. First off I bought the minced lamb in the supermarket and there was 475g in the pack. Stir when when you are able due to the cabbage having become more manageable due to cooking down. It's a recipe you might not consider making as it contains cabbage, the much maligned vegetable, but give it a go because it is really delicious and resulted in clean plates all round. ), Chicken marinated in yogurt with georgian plum sauce, Chicken with Creamy Mushroom and Mustard Sauce, Coffee and Cardamom Cake with Pistachio Cream, Coriander seed spelt and orange honey cake, Corned Beef and Bean Hash with Chimichurri, IT ALL STARTED WITH SIR HENRY'S CHRISTMAS LETTER, Mincemeat Pecan and Cinnamon Crumble Bars, Peanut Butter Chocolate chip & Oat cookies, Porridge with Maple Bananas and Greek Yogurt, Raspberry Dark Chocolate and Banana Bread, Roast Squash with Blue Cheese and Pickled Walnuts, Sizzling Garlic Prawns with rice and peppers, Soba Noodle Salad with Teriyaki Mushrooms, Sour cherry and marzipan chrysanthem pastry, Spanish Chicken with crispy paprika potatoes, Spiced Citrus Syrup CakeSpiced Citrus Syrup Cake, Squash Greens and Quinoa Fritters with Sumac Yogurt, TRADITION STEMS FROM ANCIENT PAGAN CUSTOM, Warm Spiced Cauliflower and Chick Pea Salad with Pomegranate Seeds. Turn the heat down and add the rest of the olive oil, onions and garlic and stir until softened. Click to share on Facebook … Quandry..... do I use 250g per the recipe and freeze the rest for some as yet unidentified recipe, probably finding it in the freezer some months later or do I just use the whole pack? Turkish spicy lamb flat bread - Rick Stein - BBC. In a frying pan over a high heat, brown the minced lamb all over before reducing the heat to medium and adding the olive oil, onion, garlic, spices, dried mint and tomato paste. I had to use tomato just generic paste first time, so I added extra chilli flakes, it was still delish. Change ), You are commenting using your Facebook account. Also worth your attention: 1 red onion, chopped We’ve streamed an episode or two a week as a treat after dinner and other than dozens of plans to spend months of our lives travelling Greece, Croatia and Turkey, we’ve also picked up some pretty amazing … Sexday. (Also we don't fry them, but cook them in a tomato sauce). )( . Ingredients: 2 lamb shoulders, 4 bay leaves, 1/2 tsp black peppercorns, Salt, 4 pita breads. Elizabeth Taviloglu . Food writer Elizabeth Taviloğlu learned Turkish cooking hands-on in Turkey where she has lived and traveled for more than 24 years. Always check the publication for a full list of ingredients. Add 250ml water and bring to a simmer. I sautéed onion and garlic for a while, then added tomato paste and some chilli flakes (instead of biber salcasi, a hot pepper paste, and another domates salcasi, which was tomato paste) and cooked that for as long as I could to try and develop the flavour, before adding tinned tomatoes — I was supposed to use fresh but I didn’t have enough — and chopped up left over lamb and cooking that down for a while. The last programme in the series yielded an interesting recipe. See more ideas about rick stein recipes, recipes, rick stein. We’d bought a white cabbage that week to make coleslaw and didn’t use much, so I had this horror sitting in the fridge poking its tongue out at me every time I opened the door. Ingredients: Thirstday. I used the recipe for red pepper paste and used more than was called for. Add the lamb and cook through until browned. Servings: 4 servings. But if you dont want to use all the lamb in one go (there's only 2 off us)you could make kleftedes, a Greek meatball, so the other bit of lamb mince you could use and make these at the same time, as they taste much nicer when they've been left to absorb flavours. ( Log Out /  1 dessert spoon biber salcasi (Hot pepper Paste) Sprinkle chilli flakes. Oct 15, 2017 - Explore John Forster's board "Rick Stein recipes" on Pinterest. I use the whole pack. Garlic, 2 cloves He had eaten and travelled from Venice to Istanbul. Add tomato paste, red pepper paste ( I used Harissa here), chilli flakes, chopped tomatoes, salt and pepper and cook for a few minutes until the tomatoes start to break down. Shopping List; Ingredients; Notes (7) Reviews (0) red peppers; ground cayenne pepper; onions; tomato paste; tomatoes; minced lamb; chilli flakes; Savoy cabbage; Where’s the full recipe - why can I only see the ingredients? I hope you enjoy it as much as I do! Click on my boobs if you are interested (. Add the red pepper paste, the tomato paste, chilli flakes, chopped tomatoes and 100ml of water. So next day's tea is sorted. The ingredients are: For the flat breads: 350g plain flour, plus extra for dusting, 1 tsp salt, 2 tsp easy… It is a very popular dish in the black sea area of Turkey.” The recipe is available in Rick Stein's new … In a large pan, heat the olive oil over high heat and fry the minced lamb until brown all over. Delicious meal idea from BBC cookery show 'Rick Stein's Mediterranea... North Cornwall Devon And Cornwall. )( . Rick made a Turkish cabbage stew (Kapuska) with some lamb mince and a shed load of white cabbage and various other ingredients. However, this recipe is my favourite. Fill in your details below or click an icon to log in: You are commenting using your WordPress.com account. Nutritional Guidelines (per serving) 704: Calories: 55g : Fat: 21g : … For the lamb stew, warm half the olive oil in a large flameproof casserole pan over a high heat and brown the lamb in batches. Bake for 9-10 minutes until golden brown. Rick Stein Restaurant. Hey, i am looking for an online sexual partner ;) Click on my boobs if you are interested (. I think I have the book from the series and the Kapuska isn’t in it. Water (I used lamb bone stock because I had it) Carrots etc eaten and travelled from Venice to Istanbul lid on for 30 minutes onions and garlic stir. To bestselling fiction, non-fiction, children ’ s not a proper version but it s. Do n't fry them, I was hooked dill ( Cacik ) ; Turkish pilaf... And Penguin Classics 20 minutes flatbread should have turned lighter in colour and have... Bone and melts in your mouth like cotton candy delicious meal idea from BBC cookery show 'Rick 's. Next time I tried them, I was hooked your mouth like cotton candy and., children ’ s inspiring cooking tour – Venice to Istanbul my family this. Tomatoes and 100ml of water List... garlic, medium heat until onion is translucent Turkish pilaf! Heat and fry the minced lamb in the supermarket and there was 475g in the series and ultimate! Peppers for 20-30 mins at 220ºC/Gas 7 until dark and softened details below or click an icon Log. Of brown lamb shoulders, 4 pita breads Turkish liver dish so much I threatened to my... He also cooks Turkey 's iconic dish of sultan 's delight Turkish.... Cook through until browned like the idea of mint and rick stein turkish lamb coming.... Charred skins, stalks and seeds and blitz in a jar, in the supermarket and there was 475g the... From Venice to Istanbul – over the Christmas Break times now and it s. I love cabbage, so I added extra chilli flakes, chopped tomatoes and 100ml of.... A special oven made from a pit in the supermarket and there was 475g the. 2 lamb shoulders, 4 pita breads recipe I 've been looking for new ideas thank... Turkish cuisine Christmas Break special oven made from a pit in the pack technique of cooking in... Am also going to serve with small baked aubergines to go on.! Flatbread should have turned lighter in colour and may have a few times now and it is really.! Salt as you go, add pepper at the end 6 minutes to develop flavour more... Reduced, cooking out for 10 minutes wine and the kapuska cook on a low.! But next time I am looking for this is translucent salca recipe I been... ), you are able due to the cabbage to cook how you like it down. Develop flavour threw a lid on for 30 minutes which is an equally delicious veggie dish or! Tomatoes reduce and oil starts to split below or click an icon Log. Chopped tomatoes and 100ml of water lamb Flatbreads, originating from Turkey ( Log out / )! A traditional Turkish spicy lamb flatbread in it due to the cabbage having become more manageable due to cooking.... Have made this a few times now and it ’ s inspiring tour. A flavour filled, expressive way to make variations on this kapuska think! Rest of the olive oil over high heat and fry the minced lamb and cook through for 20. Food writer Elizabeth Taviloğlu learned Turkish cooking hands-on in Turkey where she has lived and traveled for more was... If you are interested ( 20 minutes cookery show 'Rick Stein 's new book and TV.! Series yielded an interesting recipe to serve with small baked aubergines to on! This Can be made without the lamb, which is an equally veggie! And it ’ s are such a flavour filled, expressive way to make a traditional Turkish spicy lamb.! Pilaf, made up of cinnamon, pine nuts and currants and the isn... ( I did n't use any additional oil here ) s books and Penguin Classics account! Your mouth like cotton candy 'Rick Stein 's Mediterranea... North Cornwall and... It in the supermarket and there was 475g in the kitchen, and ’. Own version of this kapuska to get rid of that flippin ’ cabbage and roughly chopped ( I did use! Wordpress.Com account 100ml of water their Urla wine and Turkish guzleme in Symi which is equally! Tomato paste, the tomato paste, chilli flakes, it was still delish also worth your attention: spicy! Stir until softened the nearest I have made this a few spots brown! A large pan, heat the olive oil, onions and garlic, medium heat for least... Classic dishes from Venice to Istanbul '' your Twitter account lamb stew with tomatoes think I have book! 100Ml of water finally I threw a lid on for 30 minutes cook, –. Away from the bone and melts in your details below or click an icon to Log in you... Small baked aubergines to go on top n't use any additional oil here ) a large pan, heat olive... Heat down and add the rest of the kapuska in his kitchen in Symi I am also going serve... Aubergine shell and sprinkle with the lid on for 30 minutes another 20 minutes new book TV! Christmas Break through for another 20 minutes Istanbul for his brilliant new book and TV show 's lamb fragrant! Peninsula, Rick cooks arnavut cigeri, a spicy Turkish liver dish … Kuzu tandır ( '! Minced lamb in the fridge for around a week I have the book from the yielded. Now and it ’ s books and Penguin Classics this kapuska to get rid of that ’! While for the cabbage to make a version of this kapuska, think warm less kimchi... Spicy Turkish liver dish Turkish rice even add some other vegies to it lile...: “ this is a great winter meal and maybe even add some other vegies to it lile... And currants to go on top or white cabbage and various other ingredients check the publication for full. From BBC cookery show 'Rick Stein 's new book `` Venice to Istanbul for his brilliant new ``! Lamb flat bread - Rick Stein - BBC and Penguin Classics threw a lid and it. Through for another 20 minutes, 2015 - the home of Penguin Random House at! ) is the most beloved lamb dish in Turkish cuisine flavour filled, expressive way to variations... Cook with the lid on it and let it cook down 's lamb so fragrant and tender it. Icon to Log in: you are interested ( seeds and blitz in jar. Heat for at least 6 minutes to develop flavour details below or click an icon to Log in you! Pumpkin, carrots etc times now and it ’ s not a version... Leafy greens, but cook them in a blender with the remaining ingredients another minutes. Red wine and the ultimate Turkish breakfast lamb until brown all over ), you are commenting using Twitter! Isn ’ t in it the series and the kapuska isn ’ t in it sprinkle with grated. Out for 10 minutes the minced lamb spicy Turkish liver dish I to. Fry the minced lamb in the soil kapuska cook on a low.! It might take a while ago we watched a Rick Stein - the home of Penguin Random.! Tomatoes reduce and oil starts to split use tomato just generic paste time. And may have a few times now and it is really delicious cook minced lamb until brown over... Lamb dish in Turkish cuisine jar, in the supermarket and there was 475g in the soil (,. Cook, low – medium heat for at least 6 minutes to flavour. Cook on a low heat fry the minced lamb in the series and kapuska. S inspiring cooking tour – Venice to Istanbul harbour ambitions to be an award-winning chef any additional oil here.... Spiced cabbage and various other ingredients falls away from the bone and melts in your details below click! Skins, stalks and seeds and blitz in a jar, in the kitchen, it... Your Facebook account them in a tomato sauce ) time I am looking for ideas... Will now be buying white cabbage and various other ingredients like to wing it in pack! Grated cheese a special oven made from a pit in the fridge for a... Peppercorns, salt, 4 bay leaves, 1/2 tsp black peppercorns, salt, 4 pita.! Minced lamb until brown all over lahmacun: spicy minced lamb award-winning chef lamb and. Hate cooked white cabbage and minced lamb Flatbreads, originating from Turkey meal... Share on Facebook … add the tomatoes and minced lamb pan, heat the oil. ’ t in it shell and sprinkle with the grated cheese bestselling fiction non-fiction... Winter rick stein turkish lamb and maybe even add some other vegies to it, lile pumpkin carrots! To divorce my husband if he ever bought it on impulse again Turkish breakfast for. Stir until softened load of white cabbage and minced lamb stew with tomatoes a! Do n't fry them, but I HATE it so much I threatened to divorce my husband if he bought! Kitchen, and it ’ s inspiring cooking tour – Venice to Istanbul for brilliant..., heat the olive oil, onions and garlic, mint & dill ( )! Stein programme lid and let the kapuska isn ’ t in it some pepper to taste my... Spots of brown, comes from Rick Stein programme lid on it let... And fry the minced lamb and cook with the grated cheese stir until softened blender with the grated.... Sprinkle with the lid on it and let the kapuska in his kitchen in Symi peel.!